recipes created using recipe base


Beef Short Ribs Rendang Style

Beef Short Ribs Rendang Style - Zest Byron BayServes: 6-8
Prep Time: 15 mins
Cook Time: 2-3 hours

Ingredients

2kg Beef Short Ribs (get your butcher to cut them in half across ways)
2 tbsp oil
175g pack Zest Rendang Blend recipe base
400 ml coconut milk
20 g toasted desiccated coconut
1 …

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Jason’s Kerala Prawns

Serves: 4-6
Prep Time: 15-20 minutes
Cook Time: 20mins

Ingredients

1 jar of Zest Kerala Blend recipe base
1 X kg Local Green Prawns (shelled with tails on)
6 x Local Flathead Fillets
1 x Red Onion
1 x Bunch Pak Choy
1/2 cup of …

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Kerala Blend

Prep Time: 5 minutes
Cook time 10 -15 mins
Serves 4 – 6 people

Ingredients

1 x 175g satchel Zest Kerala Blend
1 kg prawns, firm fish or chicken
1 onion finely chopped
1 tbs oil
1/2 cup fresh/frozen peas
1 tin 400ml coconut cream …

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Butter Chicken Blend

butter-chickenPrep Time: 5 minutes
Cook time 1 1/2 hours approx
Serves 4 – 6 people

Ingredients

1 x 175g satchel Zest Butter Chicken Blend
1 kg of skinless chicken thighs
1 onion diced (brown)
1/2 – 1 cups stock or water
2 tbs oil
2 …

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Zest Byron Bay Rogan Josh Blend

Prep Time: 5 minutes
Cook time 1 1/2 hours approx
Serves 4 – 6 people

Ingredients

1 x 175g satchel Zest Rogan Josh Blend
1 kg of boneless shoulder of lamb or blade steak
1 onions diced (brown)
1 1/2 cups stock or water
2 …

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