recipes created using indian spice

luis quick & easy chicken strips

Serves: 2
Prep time: 5 minutes
Cook Time: 5 – 10 minutes


200g boneless chicken thigh cut into strips
1 tbsp corn or rice flour
2 – 3 tablespoons Zest Spice Blend
dash of oil
sesame seeds


Blend Zest spice and flour then …

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Mix your favourite Zest Marinade with sour cream, yogurt, hummus or tahini & serve with carrots, celery, bread or crackers.

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Exotic Squid with Exotic Dipping Sauce

Fresh squid coated with Zest Exotic Spice Blend and seasoned flour mixture. Pan fry.

Mix Zest Exotic Marinade well into plain yogurt (also great as a chicken marinade).

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Exotic Pumpkin & Pepita Salad

Toss chunks of pumpkin through oil and sprinkle generously with Zest Exotic Spice Blend. Roast in hot oven until soft. Add pepitas and roast for another 3 minutes. Cool. Add crumbled goat’s cheese.

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